MICHELIN BIB GOURMAND · 2022 · 2023 · 2024 · 2025

A refined gastronomic experience above Lake Balaton

Seasonal dishes, carefully selected wines, views of Lake Balaton and personal attention — everything that makes your time here complete.

Led by the seasons

Our menu changes with the seasons, with each dish inspired by the produce available at the time. We also take food intolerances and special diets into account: gluten-free, lactose-free, vegetarian and vegan requirements can be discussed with us in advance. A separate children’s menu is available for our younger guests.

Our autumn menu

Starters

  • Labneh, smoked beetroot, walnuts G L4,200 Ft
  • Gilthead sea bream, verjus, grapes4,900 Ft
  • Pan-fried duck liver, sour cherries, Timut pepper G L T5,600 Ft

Soups

  • Pumpkin, brown butter, miso G L3,900 Ft
  • Duck, quince, lovage L4,700 Ft

Main courses

  • Mushrooms, tahini, fresh herbs5,900 Ft
  • Pike-perch fillet, chorizo, romesco, peppers7,800 Ft
  • Chicken thigh fillet, tortellini, tomatoes, capers G L T7,200 Ft
  • Cordon bleu, mashed potatoes, apple compote G L T7,800 Ft
  • "Cellar stew", mixed pickled vegetables, sourdough bread G8,500 Ft

Desserts

  • Potato dumplings with breadcrumbs, plums, vanilla G L T4,100 Ft
  • "Somlói sponge cake, our way" G L T4,100 Ft

THE RESTAURANT

We want our guests to remember not only the flavours, but also the moments they share here.

That is why we choose our ingredients with the same care we bring to welcoming our guests. Our dishes use quality ingredients primarily from local producers, complemented by fruit, vegetables and herbs grown on the estate.

Alongside carefully selected wines, the panorama of Lake Balaton from the terrace, the view towards Tihany, the surrounding hills and some 2,000 almond trees are all part of what we call the Casa Christa experience. Together, they create the memories we hope our guests will take home.

The sail-shaded terrace at Casa Christa Restaurant
Keve Tóth in the Casa Christa kitchen

OUR CHEF

Toth Keve

Casa Christa’s chef, shaping the character of our kitchen.

In 2025, Keve Tóth’s work was recognised with the Young Chef Talent of the Year award at the Dining Guide Restaurant of the Year Gala.

GASTRONOMY

The philosophy that ends up on the plate

A seasonal dish with fresh vegetables and herbs

01

Working with the season’s finest ingredients

We do not look for ingredients to fit a menu; we shape the menu around the ingredients. That is why it changes several times a year, and why we also offer daily specials: we want to serve what is available at its very best.

Casa Christa gastronomy – In partnership with local producers

02

In partnership with local producers

Our ingredients come primarily from local producers, complemented by fruit, vegetables and herbs grown on the estate. They are the starting point for our dishes, bringing the character of this place to the plate.

A selection of dishes on a table at Casa Christa Restaurant

03

Creativity, natural flavours and genuine enjoyment

We seek the same balance in every dish: creativity, natural flavours and genuine pleasure. We do not want to surprise at any cost. We want to let each ingredient’s flavour shine in its purest form.

Reservations and useful information

Winter opening hours

Monday–ThursdayClosed
Friday12:00–22:00
Kitchen closes at 21:00
Saturday08:00–22:00
Kitchen closes at 21:00
Sunday08:00–20:00

How to find us

Izabella út, 8233 Balatonszőlős, Hungary

Get Directions →

GUEST REVIEWS

What our guests say

“Fantastic surroundings, accommodation and food. The atmosphere is wonderful, and the staff were so friendly and professional. We will be back”

Google review · 5/5

“Beautiful surroundings, fantastic food, warm hospitality and a dog-friendly welcome. The perfect place to recharge — highly recommended! I have been here many times”

Google review · 5/5

“Delicious food made with seasonal ingredients in beautiful surroundings, excellent wines, inviting indoor and outdoor spaces, and friendly staff. Absolutely worth visiting for a stay or for lunch or dinner.”

Google review · 5/5

A dish and a glass of wine at Casa Christa Restaurant

SPECIAL OCCASIONS

Our restaurant for your events

Wine tastings and wine dinners

Weddings

Family celebrations and corporate events

Alongside wine tastings and wine dinners, Casa Christa Restaurant can provide the dining experience for weddings, family celebrations and corporate events.

Our events may be organised by us or hosted by external partners. Corporate gatherings, family and private celebrations, and weddings are always tailored to individual wishes, so no two events are exactly alike.

QUOTES AND ENQUIRIES

FREQUENTLY ASKED QUESTIONS

Frequently asked questions

We strongly recommend booking in advance so that we can ensure a table is available. We are, of course, also happy to welcome walk-in guests whenever we have space.

Yes. Casa Christa is a dog-friendly estate, and four-legged companions are welcome.

Yes. Parking is available on the estate for our guests.

Allergens are listed on the menu. If you have any questions, our team will be happy to help you choose a suitable dish. Please let us know about any special dietary requirements in advance whenever possible.

Yes, we offer a separate menu for children.

Yes, high chairs are available in the restaurant.

Yes, larger groups are welcome by prior arrangement.

There is no set dress code. Please choose an outfit in which you feel comfortable while also showing consideration for the restaurant and our other guests.

OUR AWARDS

What we are proud of

The restaurant received Michelin Bib Gourmand recognition in 2022, 2023, 2024 and 2025. In 2023, it also received Dining Guide’s “Szerethető étterem” (Lovable Restaurant) award. The Best of Balaton jury selected the restaurant among its award winners in 2023.

At the 2025 Dining Guide Restaurant of the Year Gala, Casa Christa’s young chef, Keve Tóth, received the Young Chef Talent of the Year award.

In the 2026 edition of Gault&Millau, Casa Christa’s kitchen received a two-toque rating.

Book a table with us!

Experience Balaton fine dining — seasonal flavours in an extraordinary setting.